Description
Premium Matias-style herring fillets prepared in the traditional European way, known for their tender texture, delicate salt balance, and naturally rich seafood flavor. Carefully selected young herring are filleted and lightly cured to preserve freshness while delivering a smooth, buttery bite without excessive saltiness.
Perfect for appetizers, salads, sandwiches, or classic herring platters, these fillets pair beautifully with onions, herbs, potatoes, or a drizzle of sunflower or olive oil. Conveniently packed and ready to serve, they are an excellent choice for both everyday meals and festive tables.
Key Features
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Traditional Matias curing style
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Soft, juicy texture
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Mildly salted, clean ocean flavor
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Ready to eat
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Ideal for cold dishes and appetizers
Net Weight: 500 g